SOUP & SALAD COMBO, $10
A PERFECT LUNCH, NOT TOO HEAVY, NOT TOO LIGHT!    
YOUR CHOICE OF ONE SOUP AND ONE SALAD. SOUP CHOICES INCLUDE CARROT GINGER, GUMBO OR CHICKEN. SALAD CHOICES INCLUDE: PELI-PELI, GREEK OR CAESAR(FOR CHICKEN, BILTONG OR SHRIMP, ADD $3

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SOUP & SANDWICH COMBO, $12
YOUR CHOICE OF ONE SOUP AND ONE SANDWICH. SOUP CHOICES INCLUDE CARROT GINGER, GUMBO OR CHICKEN. SANDWICH CHOICES INCLUDE CHICKEN OR SAFARI BURGER, STEAK SANDWICH IS $4 EXTRA

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SALAD & SANDWICH COMBO , $12
PERFECT LUNCH!   
YOUR CHOICE OF ONE SALAD AND ONE SANDWICH. SALAD CHOICES INCLUDE: PELI-PELI, GREEK OR CAESAR. (FOR CHICKEN, BILTONG OR SHRIMP, ADD $3) SANDWICH CHOICES INCLUDE CHICKEN OR SAFARI BURGER, STEAK SANDWICH IS $4 EXTRA

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LUNCH CHILEAN SEA BASS, $14
4OZ CHILEAN SEA BASS PAN-SEARED IN OLIVE OIL PELI-PELI. SERVED WITH SAUTEED SPINACH AND A LEMON BUTTER SAUCE AND TWO (2) SIDE DISHES OF YOUR CHOICE

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LUNCH HERB CRUSTED LAMB CHOPS, $14
(2) LOLLIPOP LAMB CHOPS SOAKED IN LEMON JUICE AND SPRINKLED WITH A SPECIAL ITALIAN HERB MIX. SERVED WITH MINT JELLY AND TWO (2) SIDE DISHES OF YOUR CHOICE.

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LUNCH SLICED FLAT IRON STEAK, $14
6OZ MOUTH-WATERING STEAK BASTED IN OUR SECRET PELI-PELI MARINADE. SERVED WITH TWO SIDES. (COOKED MEDIUM-RARE OR RARE ONLY)

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HALF PELI PELI CHICKEN AND SALAD, $12
OUR SIGNATURE FLAME PEPPER ROTISSERIE HALF CHICKEN MARINATED IN GUAVA AND GRILLED OVER APPLEWOOD SMOKE. SERVED WITH A PELI-PELI SALAD.

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SAFARI STEAK, $14
6 OZ MOUTH WATERING RIBEYE STEAK BASTED IN OUR SIGNATURE PELI-PELI MARINADE AND COVERED WITH A RICH WINE MUSHROOM PELI PELI SECRET SAUCE. SERVED WITH TWO SIDES OF YOUR CHOICE.

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BOEREWORS SAUSAGE, $14
CHEF PAUL’S HOMEMADE BOEREWORS SAUSAGE. SERVED WITH TWO SIDES

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BOEREWORS STEAK PATTIE, $9
CHEF PAUL’S HOMEMADE SAUSAGE SERVED AS A PATTIE WITH TWO SIDES OF YOUR CHOICE.

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8OZ CENTER-CUT PORKCHOP , $13
AN 8OZ. PORKCHOP RUBBED IN CHEF PAUL’S SECRET RUB, MARINATED AND BASTED IN A RED WINE BBQ SAUCE. SERVED WITH SAUTEED SPINACH AND CARROT BREDIE. TO TOP IT OFF WITH CHEF PAUL’S CHIPOTLE SAUCE, ADD $3.

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4OZ GARLIC FILET, $14
A 4OZ. CUT OF PRIME FILET TOPPED WITH CHEF PAUL’S SPECIAL GARLIC BUTTER. SERVED WITH TWO (2) SIDE DISHES OF YOUR CHOICE.

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4OZ PEPPERCORN STEAK, $14
A 4OZ. CUT OF PRIME FILET TOPPED WITH CHEF PAUL’S MADAGASCAR PEPPERCORN SAUCE. SERVED WITH TWO (2) SIDE DISHES OF YOUR CHOICE.

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4OZ HUGUENOT FILET* , $16
A 4OZ. CUT OF PRIME FILET COVERED WITH CREAMY BLUE CHEESE AND BACON, FINISHED OFF BEAUTIFULLY WITH A DECADENT BLACK CHERRY AND RASPBERRY SAUCE. SERVED WITH TWO (2) SIDE DISHES OF YOUR CHOICE. A 4OZ. CUT OF PRIME FILET COVERED WITH CREAMY BLUE CHEESE AND BACON, FINISHED OFF BEAUTIFULLY WITH A DECADENT BLACK CHERRY AND RASPBERRY SAUCE. SERVED WITH TWO (2) SIDE DISHES OF YOUR CHOICE. A 4OZ. CUT OF PRIME FILET COVERED WITH CREAMY BLUE CHEESE AND BACON, FINISHED OFF BEAUTIFULLY WITH A DECADENT BLACK CHERRY AND RASPBERRY SAUCE. SERVED WITH TWO (2) SIDE DISHES OF YOUR CHOICE. A 4OZ. CUT OF PRIME FILET COVERED WITH CREAMY BLUE CHEESE AND BACON, FINISHED OFF BEAUTIFULLY WITH A DECADENT BLACK CHERRY AND RASPBERRY SAUCE. SERVED WITH TWO (2) SIDE DISHES OF YOUR CHOICE.

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TABLE MOUNTAIN FILET , $14
ONE 4 OZ. CUT OF PRIME FILET ON A DEEP FRIED BUN AND COVERED WITH A CREAMY WHITE WINE MUSHROOM SAUCE. SERVED WITH TWO (2) SIDE DISHES OF YOUR CHOICE.

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SHRIMP SCAMPI PELI PELI , $14
LARGE JUMBO SHRIMP PEELED AND SAUTEED IN A PELI PELI SPICY BUTTER SAUCE. SERVED ON A BED OF RICE PILAF WITH TWO (2) SIDE DISHES OF YOUR CHOICE.

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HOMEMADE SOUTH AFRICAN SAUSAGE , $10
CHEF PAUL’S HOMEMADE BOEREWORS SAUSAGE. SERVED WITH TWO (2) SIDE DISHES OF YOUR CHOICE.

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SLICED ROTISSERIE CHICKEN BREAST, $12
A ROTISSERIE CHICKEN BREAST TOPPED WITH CHEF PAUL’S UNIQUE BLEND OF JULIENNED PEPPERS AND ONIONS AND SMOTHERED WITH A MUSHROOM SAFARI SAUCE. SERVED WITH TWO (2) SIDE DISHES OF YOUR CHOICE.

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CHICKEN FRIED STEAK, $18
YOU'VE NEVER HAD A CFS LIKE THIS!!    
A FLAT IRON STEAK PAN-FRIED IN OUR SECRET BREADING AND TOPPED WITH CHEF PAUL’S CREAM SAUCE. SERVED WITH TWO (2) SIDE DISHES OF YOUR CHOICE.

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